Colour: |
Golden yellow. |
Nose: |
Intense and complex scent, in which the aroma of ripe fruit elegantly melts into notes of almonds, honey, butter and vanilla. |
Palate: |
Complex, delicate and well balanced, with a mineral and delicate creamy finish. |
Alcohol: |
14% vol. according to the vintage. |
Pairing with Food: |
Sea-food rice, elaborate fish-based dishes, especially crustaceans, non-spiced white and red meat, fresh cheese. |
Serving Temperature: |
12° C. |
Climate and Soil: |
The vineyards are located between Rome and Florence, overlooking Umbria, at an altitude of about 450 metres a.s.l. |
Classification: |
Protected Geographical Indication PGI Lazio. |
Grape Variety: |
100% Chardonnay. |
Ageing: |
10 months in first, second and third use French oak barrels; about 5 months in bottle. |
